Dine In

Thank you for choosing Becco. No menus will be provided at the venue and pre-ordering is available and preferred.
Daily specials will also be on offer and menus will change regularly. We are just starting with a few of our favourites.

Join us for updates and daily specials on our Instagram/Facebook pages.

Dine-In Menu

 

First Plate:

Olive Ascolane - 16

Sydney Rock Oysters 6/12 - 30/60

Isola Chianina Bresaola, Rocket, Capers, Parmesan - 23

Buffalo Mozzarella, Prosciutto - 24

Chilli Flour Dusted Calamari, Jalapeno Aioli - 24

Zucchini Parmigiano - 23

 

Mains & Pasta:

Saffron Risotto, Osso Bucco - 32

Gnocchi, Tomato, Buffalo Mozzarella, Basil - 29

Salmon Fillet, Caponata, Salsa Verde - 39

Roasted Chicken Maryland, Fregola, Peas, Pancetta, Butter Milk, Jus Gras - 39

Char-Grilled Rare Shorthorn Porterhouse 250gm, Wild Rocket, Red Onion - 42

Milk Fed Crumbed Veal, Smokey Italian Coleslaw - 39

 

Sides:

Roast Potatoes, Rosemary Garlic - 10

Thin Chips - 9

Spinach, Chili, EVO - 12

Rocket, Fennel, Orange Salad - 12

Smokey Italian Coleslaw - 10

 

Desserts:

Hot Apple Pie, Warm Custard - 19

Tiramisu - 19

Holy Goat La Luna, Muscatels, Lavosh, Honeycomb - 19

 

 

Please note that Becco kitchen does use nuts in some dishes and cannot take responsibility if this causes illness. If you have any food allergies please notify your waiter and we will do our best to accommodate you.

All prices are inclusive of GST. Sundays & Public holidays incur a 10% surcharge.

WINE & APERITIVO

Becco has an extensive list of wines, that is updated regularly.
For the lastest list of wines available click the download button below

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+61 3 9663 3000

11-25 Crossley Street, Melbourne, VIC 3000

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